Sutherlands of Portsoy

For 110 years the Sutherland family have been producing the finest Scottish Smoked Seafood, including Smoked Salmon, Kippers, Smoked Haddock and Mackerel using traditional methods handed down through 5 generations.

Alongside our Smoked range, we supply the finest Scottish wet fish and shellfish to the North East of Scotland and beyond.

Find us at Fish Market

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