Koi Thai’s Dishes for All Seasons!

Join Koi Thai Restaurant as they make 2 dishes perfect for all seasons.

Som Tam Thai – Papaya & Carrot Salad

Ingredients:

• Fresh Green Papaya, shredded
• Fresh Carrot, shredded
• Fresh Garlic
• Fresh Red Thai Chilli
• Fresh Tomatoes
• Fresh Green Beans
• Roasted Peanuts
• Soya sauce (or fish sauce)
• Sugar
• Lemon juice

Pad Kra Pao Moo Sub – Thai Chilli and Basil Stir-Fried with Mince Pork

Ingredients:

• Garlic
• Red Thai Chilli
• Green beans
• Sweet peppers
• Onions
• Red/green chilli, sliced
• Basil leaves
• Soya sauce
• Dark soya sauce