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Taste of Grampian 'Have a Tipple' Tent
2
Days
16
Sessions
What's on and When
19th
Saturday
14.05 – 14.20
Gary Maclean’s Scotch Lamb Rendang Curry with Coconut Rice
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14.35 – 14.50
Enjoy a Sundae with Mackie’s 19.2 Parlour!
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15.00 – 15.10
Choose City of Aberdeen Distillery & Gin School’s Official Gin, A Tasting of The New Bramble Gin & The Secret Project Reveal
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15.45 – 15.50
The Strong Water Co. - Banchory
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16.25 – 16.40
Bake Along with the Vegan Bay Baker!
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16.45 – 16.55
The Perfect Date Night Dinner with Scotch Beef
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17.00 – 17.45
A Whisky Tasting with Inverurie Whisky Shop's Mike Stuart
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17.45 – 18.00
Entertainment with Virtues
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20th
Sunday
14.15 – 14.20
Lobster & Fizz Delivered To Your Door with The Strong Water Co.
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14.40 – 14.50
The Perfect Easter Dish with Scotch Lamb
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14.55 – 15.00
Enjoy a Sundae with Mackie’s 19.2 Parlour!
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15.35 – 15.40
Burnside Brewery: What's your Favourite Colour?
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15.55 – 16.00
Big Beefys Biltong - Biltong, Droewors and Boerewors - Aberdeen, Scotland
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16.30 – 16.35
Experience The Taste of Aberdeenshire with Esker Gin
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17.00 – 17.45
A Whisky Tasting with Inverurie Whisky Shop's Mike Stuart
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17.45 – 18.00
Entertainment with Paul Black
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