Taste of Tayside and Fife

19th Saturday

10.20 – 10.25

The Secrets of Making The Perfect Hand-Stretched Filo Pastry Pie, The Famous Spanakotiropita, with Fournos!

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10.40 – 10.45

Join Ruth from The Dory Bistro & Gallery (Pittenweem)

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10.50 – 10.55

11.15 – 11.20

Meet The Highland Chocolatier

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12.45 – 12.50

Join Allan Drysdale To Hear The Story Behind Pilgrim's Gin (St Andrews)

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13.05 – 13.10

The Story of Ella Drinks

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13.15 – 13.20

71 Brewing – Engineers of Beer

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13.30 – 13.35

Behind The Scenes at Toll House Spirits, Arbroath

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13.40 – 14.00

Entertainment with Calum Bowie

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20th Sunday

10.30 – 10.35

Join Antosa of Deli-Ishers Cuisine (Kirkcaldy)

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11.00 – 11.05

A Visit to Provender Brown Delicatessen

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11.30 – 11.35

Angus Soft Fruits

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11.50 – 11.55

Join Owen Behind The Scenes at Jannettas Gelateria (St Andrews)

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12.10 – 12.15

Welcome to Broadslap Fruit Farm

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12.20 – 12.45

Entertainment with Vansleep

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13.00 – 13.05

Field to Bottle Spirits with Arbikie Distillery

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13.15 – 13.20

Verdant Spirits – The Spirit of Dundee

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13.30 – 13.35

Discover What Makes Persie Distillery Gins So Special

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13.50 – 13.55

A Taste of Summer with The Gin Bothy

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